In fact, this morning we set off early-ish and headed to Houston St to Katz's Deli, the famous place where Sally had her heavy-breathing moment ("I'll have what she's having"). For a deli that opened in 1888, I seriously hope Katz's hasn't changed much about its menu or its food recipes. I like the idea that Katz's is totally old school and fabulous. Mind you, I had the pastrami on rye sandwich (naturally) but OMG, there was SO MUCH MEAT on that sandwich. My heart ended up being wrapped in pastrami. Is that even biologically sound? I'm not so sure. But fortunately we got to the deli about 30 minutes before the huge crowds showed up - perfect.
When we left, we took the subway to Brooklyn Bridge and wandered through that neighbourhood down to South Street Seaport. It's weird being here in the cold weather - when the beer garden is shut, and the ice cream stores are all closed too. It's like a ghost town, except the sheer array of souvenir shops and trinket outlets is quite staggering. Anything that they can slap an "I heart NY" logo on, they will. Mouse pads, tshirts, baseball caps - crazy.
After the Seaport, we caught the East River Ferry back to my place and rested for a bit, before having dinner at El Parador for some lovely Mexican food. Roast duck enchiladas? Uh, si senor! Yummo.
Now of course I have to pack for the next three days in Sin City. We're staying at Caesar's Palace (so we could have the full-on Las Vegas experience). I'm so excited to be back in the land of the velour tracksuit. Naturally I'll be a bit quiet on the blog for the next few days, but you can count on a pretty fun recap when I return. Stay tuned!